How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Salmon Loaf?

You need 9 ingredients. The key ingredients include: 1 lb. can red salmon, 1/2 c. bread crumbs, 1/8 tsp. pepper, 1/2 tsp. salt, and more.

Is Salmon Loaf suitable as seafood?

Yes, Salmon Loaf falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Salmon Loaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Salmon Loaf Recipe

Name: Salmon Loaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. can red salmon; 1/2 c. bread crumbs; 1/8 tsp. pepper; 1/2 tsp. salt; 2 egg yolks; 1 Tbsp. lemon juice; 1/2 c. hot water; 2 Tbsp. melted butter; 2 egg whites

Salmon Loaf – a delicious recipe with red salmon, bread crumbs, pepper, salt, egg yolks, lemon juice. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 lb. can red salmon
1/2 c. bread crumbs
1/8 tsp. pepper
1/2 tsp. salt
2 egg yolks
1 Tbsp. lemon juice
1/2 c. hot water
2 Tbsp. melted butter
2 egg whites

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
430 kcal
Category
Seafood

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