How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Salmon Gravlax?

You need 5 ingredients. The key ingredients include: 500 grams fresh deboned salmon, 150 grams kosher salt, 350 grams granulated sugar, 1 tablespoon caraway seeds, lightly crushed, and more.

Is Salmon Gravlax suitable as seafood?

Yes, Salmon Gravlax falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Salmon Gravlax?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Salmon Gravlax Recipe

Name: Salmon Gravlax
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 500 grams fresh deboned salmon; 150 grams kosher salt; 350 grams granulated sugar; 1 tablespoon caraway seeds, lightly crushed; 1 tablespoon white peppercorns, lightly crushed

Salmon Gravlax – a delicious recipe with kosher salt, sugar, caraway seeds, white peppercorns. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

500 grams fresh deboned salmon
150 grams kosher salt
350 grams granulated sugar
1 tablespoon caraway seeds, lightly crushed
1 tablespoon white peppercorns, lightly crushed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
600 kcal
Category
Seafood

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Salmon Gravlax

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