How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Low Country Marinated Shrimp?

You need 12 ingredients. The key ingredients include: 2 lb. cooked, peeled and deveined medium or large shrimp, 8 oz. tomato sauce, 1 c. dry red wine or 1/2 c. red wine vinegar, 1 large onion, minced, and more.

Is Low Country Marinated Shrimp suitable as seafood?

Yes, Low Country Marinated Shrimp falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Low Country Marinated Shrimp?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Low Country Marinated Shrimp Recipe

Name: Low Country Marinated Shrimp
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. cooked, peeled and deveined medium or large shrimp; 8 oz. tomato sauce; 1 c. dry red wine or 1/2 c. red wine vinegar; 1 large onion, minced; 2 bay leaves; 2 Tbsp. Lea & Perrins Worcestershire sauce; 2 Tbsp. garlic, minced; 1 tsp. salt; 1 tsp. pepper; 1 tsp. oregano; 1 tsp. sugar; 1 Tbsp. Tabasco hot sauce

Low Country Marinated Shrimp

Eats Now Editorial Team · 281 kcal · Seafood

Low Country Marinated Shrimp – a delicious recipe with shrimp, tomato sauce, red wine, onion, bay leaves, Worcestershire sauce. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Low Country Marinated Shrimp

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