Try this homemade Salmon Fillets with Sesame Crust recipe the whole family will love. Made with sesame seeds, salmon, salt and freshly ground black pepp…
This Salmon Fillets with Sesame Crust relies on simple, everyday ingredients such as sesame seeds, salt, freshly ground black pepper and oyster sauce. It comes together quickly and makes 4 servings, at about 245 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026