How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Salmon Dinner Quiche?

You need 7 ingredients. The key ingredients include: 4 Land O Lakes Eggs, 3/4 cup Land O Lakes Half & Half or Fat Free Half & Half, 1 (14 3/4-ounce) can red sockeye salmon, drained, skinned, flaked, 1 (6.5-ounce) package garlic and herb spreadable cheese, and more.

Is Salmon Dinner Quiche suitable as seafood?

Yes, Salmon Dinner Quiche falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Salmon Dinner Quiche?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Salmon Dinner Quiche Recipe

Name: Salmon Dinner Quiche
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 Land O Lakes Eggs; 3/4 cup Land O Lakes Half & Half or Fat Free Half & Half; 1 (14 3/4-ounce) can red sockeye salmon, drained, skinned, flaked; 1 (6.5-ounce) package garlic and herb spreadable cheese; 1/4 cup chopped roasted red bell pepper; 1 (9-inch) frozen deep-dish pie crust*; Chopped parsley, if desired

Salmon Dinner Quiche – a delicious recipe with O Lakes Eggs, red sockeye salmon, garlic, red bell pepper, parsley. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

4 Land O Lakes Eggs
3/4 cup Land O Lakes Half & Half or Fat Free Half & Half
1 (14 3/4-ounce) can red sockeye salmon, drained, skinned, flaked
1 (6.5-ounce) package garlic and herb spreadable cheese
1/4 cup chopped roasted red bell pepper
1 (9-inch) frozen deep-dish pie crust*
Chopped parsley, if desired

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
300 kcal
Category
Seafood

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