Salmon Croquettes

1. 1

   In medium size bowl, mix all the ingredients together well. Put in refrigerator for 1 or 2 hours.

2. 2

   Remove from refrigerator, form into croquettes and pan fry in butter on high until browned on both sides.

3. 3

   Then, lower heat and let simmer until croquettes are done.

4. 4

   (While simmering, you may want to add a little water to pan in order to keep croquettes moist.)

* Per serving · 4 servings · Values may vary.

No additional tips available.