How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Salmon Casserole?

You need 6 ingredients. The key ingredients include: 4 Tbsp. butter, 4 Tbsp. flour, 1 can salmon, 2 c. milk, and more.

Is Salmon Casserole suitable as seafood?

Yes, Salmon Casserole falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Salmon Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Salmon Casserole Recipe

Name: Salmon Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 Tbsp. butter; 4 Tbsp. flour; 1 can salmon; 2 c. milk; 1 can peas, drained; drop biscuits

Salmon Casserole – a delicious recipe with butter, flour, salmon, milk, peas, drop biscuits. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

4 Tbsp. butter
4 Tbsp. flour
1 can salmon
2 c. milk
1 can peas, drained
drop biscuits

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
517 kcal
Category
Seafood

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Salmon Casserole

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