Salmon Cakes — Seafood recipe

Salmon Cakes

Eats Now Editorial Team  · 128 kcal  · Seafood

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Bake this irresistible Salmon Cakes at home. Made with bread crumbs, onion, mustard and salmon. Easy step-by-step instructions included.

This Salmon Cakes relies on simple, everyday ingredients such as plain bread crumbs, finely chopped onion, dijon mustard and finely chopped celery. It comes together quickly and makes 4 servings, at about 128 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood
Servings: persons

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