Salmon Burgers Recipe

Name: Salmon Burgers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ½ cup red bell pepper, diced; ½ cup yellow bell pepper, diced; ¾ cup panko breadcrumbs; 2 garlic cloves, minced; 2 lbs salmon fillets, skinned and finely chopped; 1 large egg, lightly beaten; 1 tablespoon soy sauce; 1 teaspoon fresh lemon juice; ½ teaspoon salt; cooking spray; sesame mayonnaise, recipe follows; 8 buttered and toasted sandwich buns; 8 lettuce leaves; 8 slices tomatoes; 1 cup mayonnaise; 2 garlic cloves, minced; 1 teaspoon soy sauce; ½ teaspoon sesame oil

Servings: persons

½ cup red bell pepper, diced
½ cup yellow bell pepper, diced
¾ cup panko breadcrumbs
2 garlic cloves, minced
2 lbs salmon fillets, skinned and finely chopped
1 large egg, lightly beaten
1 tablespoon soy sauce
1 teaspoon fresh lemon juice
½ teaspoon salt
cooking spray
sesame mayonnaise, recipe follows
8 buttered and toasted sandwich buns
8 lettuce leaves
8 slices tomatoes
1 cup mayonnaise
2 garlic cloves, minced
1 teaspoon soy sauce
½ teaspoon sesame oil

1
In a medium bowl, combine peppers, panko, garlic, and salmon.
2
In a small bowl, combine egg, soy sauce, lemon juice, and salt; add to pepper mixture, tossing gently to combine.
3
Form mixture into 8 patties.
4
Lightly coat a grill pan or skillet with cooking spray.
5
Heat over medium-high heat until hot.
6
Grill or cook patties, 5 minutes per side, or until desired degree of doneness.
7
Spread Sesame Mayonnaise evenly over toasted buns.
8
Top each with a lettuce leaf, tomato slice, and salmon patty.
9
Cover with tops of buns.
10
For Sesame Mayonnaise:.
11
In a small bowl, combine all ingredients.
12
Cover and chill.

2633

kcal

Calories

241

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 18 ingredients. The key ingredients include: ½ cup red bell pepper, diced, ½ cup yellow bell pepper, diced, ¾ cup panko breadcrumbs, 2 garlic cloves, minced, and more.

Yes, Salmon Burgers falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Salmon Burgers

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