How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Salmon Bits?

You need 4 ingredients. The key ingredients include: 1 (14 oz.) can salmon, 1 egg, 1/2 c. flour, 1 heaping tsp. baking powder.

Is Salmon Bits suitable as seafood?

Yes, Salmon Bits falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Salmon Bits?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Salmon Bits Recipe

Name: Salmon Bits
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (14 oz.) can salmon; 1 egg; 1/2 c. flour; 1 heaping tsp. baking powder

Salmon Bits – a delicious recipe with salmon, egg, flour, baking powder. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 (14 oz.) can salmon
1 egg
1/2 c. flour
1 heaping tsp. baking powder

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
220 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Paella Mixta
Scallops Wrapped in Bacon
Bay Scallop Salad - Pancetta, Tomatoes, White Wine Vinaigrette
Hot-Smoked Mussels

Salmon Bits

How did you like this recipe?

Frequently Asked Questions