How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Salmon Bake?

You need 7 ingredients. The key ingredients include: 1 can red salmon, 1 c. Swiss cheese, 1/4 c. chopped celery, 3 Tbsp. sour cream, and more.

Is Salmon Bake suitable as seafood?

Yes, Salmon Bake falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Salmon Bake?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Salmon Bake Recipe

Name: Salmon Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can red salmon; 1 c. Swiss cheese; 1/4 c. chopped celery; 3 Tbsp. sour cream; 1 Tbsp. green onion; 1/4 tsp. dry mustard; 1/4 tsp. salt

Salmon Bake – a delicious recipe with red salmon, Swiss cheese, celery, sour cream, green onion, dry mustard. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 can red salmon
1 c. Swiss cheese
1/4 c. chopped celery
3 Tbsp. sour cream
1 Tbsp. green onion
1/4 tsp. dry mustard
1/4 tsp. salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
475 kcal
Category
Seafood

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