How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Salmon Au Gratin?

You need 6 ingredients. The key ingredients include: 2 tablespoons butter, 2 tablespoons flour, 2 cups milk, 1 (14 3/4 ounce) can salmon, drained and picked over, and more.

Is Salmon Au Gratin suitable as seafood?

Yes, Salmon Au Gratin falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Salmon Au Gratin?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Salmon Au Gratin Recipe

Name: Salmon Au Gratin
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons butter; 2 tablespoons flour; 2 cups milk; 1 (14 3/4 ounce) can salmon, drained and picked over; 1 cup breadcrumbs; 1 cup shredded cheddar cheese

Salmon Au Gratin – a delicious recipe with butter, flour, milk, salmon, breadcrumbs, cheddar cheese. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 tablespoons butter
2 tablespoons flour
2 cups milk
1 (14 3/4 ounce) can salmon, drained and picked over
1 cup breadcrumbs
1 cup shredded cheddar cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
407 kcal
Category
Seafood

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