How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Salmon And Pesto With Rice?

You need 7 ingredients. The key ingredients include: 1 1/2 pounds salmon fillets, cut into 1 inch cubes, 1/3 cup pesto, 2 tablespoons butter, 2 shallots, finely chopped, and more.

Is Salmon And Pesto With Rice suitable as seafood?

Yes, Salmon And Pesto With Rice falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Salmon And Pesto With Rice?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Salmon And Pesto With Rice Recipe

Name: Salmon And Pesto With Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 pounds salmon fillets, cut into 1 inch cubes; 1/3 cup pesto; 2 tablespoons butter; 2 shallots, finely chopped; 1 cup uncooked long-grain white rice; 2 1/2 cups fish stock; 2/3 cup dry white wine

Salmon And Pesto With Rice – a delicious recipe with salmon, pesto, butter, shallots, long-grain white rice, fish stock. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 1/2 pounds salmon fillets, cut into 1 inch cubes
1/3 cup pesto
2 tablespoons butter
2 shallots, finely chopped
1 cup uncooked long-grain white rice
2 1/2 cups fish stock
2/3 cup dry white wine

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
579 kcal
Category
Seafood

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Salmon And Pesto With Rice

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