How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Dill-Lemon Rice Mix(Serve This As A Side Dish With Fresh Trout) ?

You need 6 ingredients. The key ingredients include: 4 c. uncooked long grain rice, 5 tsp. dried grated lemon peel, 4 tsp. dill weed or dill seed, 2 tsp. dried minced chives, and more.

Is Dill-Lemon Rice Mix(Serve This As A Side Dish With Fresh Trout) suitable as seafood?

Yes, Dill-Lemon Rice Mix(Serve This As A Side Dish With Fresh Trout) falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Dill-Lemon Rice Mix(Serve This As A Side Dish With Fresh Trout) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Dill-Lemon Rice Mix(Serve This As A Side Dish With Fresh Trout) Recipe

Name: Dill-Lemon Rice Mix(Serve This As A Side Dish With Fresh Trout)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 c. uncooked long grain rice; 5 tsp. dried grated lemon peel; 4 tsp. dill weed or dill seed; 2 tsp. dried minced chives; 2 tsp. salt; 8 tsp. instant chicken bouillon

Dill-Lemon Rice Mix(Serve This As A Side Dish With Fresh Trout) – a delicious recipe with long grain rice, lemon peel, dill, chives, salt, instant chicken. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

4 c. uncooked long grain rice
5 tsp. dried grated lemon peel
4 tsp. dill weed or dill seed
2 tsp. dried minced chives
2 tsp. salt
8 tsp. instant chicken bouillon

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
882 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Pickled Crab Apples
Shrimp Stroganoff
Festive Fish Fillets
Shrimp Scampi

Dill-Lemon Rice Mix(Serve This As A Side Dish With Fresh Trout)

How did you like this recipe?

Frequently Asked Questions