How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Salmon And Dill Cheese Ball?

You need 9 ingredients. The key ingredients include: 3 (8 oz.) pkg. cream cheese, 1 pt. canned salmon, drained, 1/4 c. diced pimento (optional), 1 large Tbsp. dried dill weed, and more.

Is Salmon And Dill Cheese Ball suitable as seafood?

Yes, Salmon And Dill Cheese Ball falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Salmon And Dill Cheese Ball?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Salmon And Dill Cheese Ball Recipe

Name: Salmon And Dill Cheese Ball
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 (8 oz.) pkg. cream cheese; 1 pt. canned salmon, drained; 1/4 c. diced pimento (optional); 1 large Tbsp. dried dill weed; scant 1/8 tsp. garlic powder; 1 tsp. shredded onion; dusting of savor salt; a couple shots of Worcestershire sauce; 2 c. grated Cheddar cheese

Salmon And Dill Cheese Ball – a delicious recipe with cream cheese, salmon, pimento, dill weed, garlic powder, onion. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

3 (8 oz.) pkg. cream cheese
1 pt. canned salmon, drained
1/4 c. diced pimento (optional)
1 large Tbsp. dried dill weed
scant 1/8 tsp. garlic powder
1 tsp. shredded onion
dusting of savor salt
a couple shots of Worcestershire sauce
2 c. grated Cheddar cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
791 kcal
Category
Seafood

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Salmon And Dill Cheese Ball

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