How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sally'S Spinach Mashed Potatoes?

You need 8 ingredients. The key ingredients include: 1 (10 ounce) package frozen chopped spinach, 6 potatoes, peeled and chopped, 1/2 cup butter, 1 cup sour cream, and more.

Is Sally'S Spinach Mashed Potatoes suitable as vegetarian?

Yes, Sally'S Spinach Mashed Potatoes falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Sally'S Spinach Mashed Potatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sally'S Spinach Mashed Potatoes Recipe

Name: Sally'S Spinach Mashed Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (10 ounce) package frozen chopped spinach; 6 potatoes, peeled and chopped; 1/2 cup butter; 1 cup sour cream; 1 tablespoon chopped onion; 1 teaspoon salt; 1/4 teaspoon dried dill weed; 1 cup shredded Cheddar cheese

Sally'S Spinach Mashed Potatoes – a delicious recipe with spinach, potatoes, butter, sour cream, onion, salt. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 (10 ounce) package frozen chopped spinach
6 potatoes, peeled and chopped
1/2 cup butter
1 cup sour cream
1 tablespoon chopped onion
1 teaspoon salt
1/4 teaspoon dried dill weed
1 cup shredded Cheddar cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
556 kcal
Category
Vegetarian

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Sally'S Spinach Mashed Potatoes

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