How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Salisbury Steaks?

You need 7 ingredients. The key ingredients include: 1 lb. ground beef, 1/2 chopped bell pepper, 1/2 chopped onion, 1 tsp. celery salt, and more.

Is Salisbury Steaks suitable as soups & stews?

Yes, Salisbury Steaks falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Salisbury Steaks?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Salisbury Steaks Recipe

Name: Salisbury Steaks
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground beef; 1/2 chopped bell pepper; 1/2 chopped onion; 1 tsp. celery salt; 1 egg; 1/2 c. quick oatmeal (optional); 1 can Campbell's golden mushroom soup

Salisbury Steaks – a delicious recipe with ground beef, bell pepper, onion, celery salt, egg, Campbell's golden mushroom soup. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 lb. ground beef
1/2 chopped bell pepper
1/2 chopped onion
1 tsp. celery salt
1 egg
1/2 c. quick oatmeal (optional)
1 can Campbell's golden mushroom soup

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
355 kcal
Category
Soups & Stews

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Salisbury Steaks

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