How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Salisbury Steak Or Round Steak?

You need 5 ingredients. The key ingredients include: 1 lb ground beef (If using round steaks, use 4) or 1 lb round steak (If using round steaks, use 4), 1 (10 ounce) bottle Heinz 57 steak sauce, 1 teaspoon garlic powder, 1 teaspoon black pepper, and more.

Is Salisbury Steak Or Round Steak suitable as meat & poultry?

Yes, Salisbury Steak Or Round Steak falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Salisbury Steak Or Round Steak?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Salisbury Steak Or Round Steak Recipe

Name: Salisbury Steak Or Round Steak
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb ground beef (If using round steaks, use 4) or 1 lb round steak (If using round steaks, use 4); 1 (10 ounce) bottle Heinz 57 steak sauce; 1 teaspoon garlic powder; 1 teaspoon black pepper; 1 teaspoon Worcestershire sauce

Salisbury Steak Or Round Steak – a delicious recipe with ground beef, garlic, black pepper, Worcestershire sauce. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb ground beef (If using round steaks, use 4) or 1 lb round steak (If using round steaks, use 4)
1 (10 ounce) bottle Heinz 57 steak sauce
1 teaspoon garlic powder
1 teaspoon black pepper
1 teaspoon Worcestershire sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
359 kcal
Category
Meat & Poultry

Eats Now Editorial Team

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