How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Salisbury Meatballs?

You need 6 ingredients. The key ingredients include: 1 large sweet onion, halved and thinly sliced, 1 tablespoon brown sugar, 3 tablespoons butter, 2 jars (12 ounces each) beef gravy, and more.

Is Salisbury Meatballs suitable as meat & poultry?

Yes, Salisbury Meatballs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Salisbury Meatballs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Salisbury Meatballs Recipe

Name: Salisbury Meatballs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large sweet onion, halved and thinly sliced; 1 tablespoon brown sugar; 3 tablespoons butter; 2 jars (12 ounces each) beef gravy; 1 package (12 ounces) frozen fully cooked homestyle meatballs, thawed; Hot cooked egg noodles

Salisbury Meatballs – a delicious recipe with sweet onion, brown sugar, butter, beef gravy, meatballs, egg noodles. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 large sweet onion, halved and thinly sliced
1 tablespoon brown sugar
3 tablespoons butter
2 jars (12 ounces each) beef gravy
1 package (12 ounces) frozen fully cooked homestyle meatballs, thawed
Hot cooked egg noodles

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
225 kcal
Category
Meat & Poultry

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Salisbury Meatballs

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