How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Salem Clam Chowder?

You need 8 ingredients. The key ingredients include: 2 good sized potatoes, peeled and diced, 2 good sized onions, peeled and diced, 2 (6 1/2 oz. each) cans minced clams, 1 (15 oz.) can clam chowder, and more.

Is Salem Clam Chowder suitable as seafood?

Yes, Salem Clam Chowder falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Salem Clam Chowder?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Salem Clam Chowder Recipe

Name: Salem Clam Chowder
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 good sized potatoes, peeled and diced; 2 good sized onions, peeled and diced; 2 (6 1/2 oz. each) cans minced clams; 1 (15 oz.) can clam chowder; 1 can (use chowder can) 2% milk; 5 Tbsp. butter; salt; pepper

Salem Clam Chowder – a delicious recipe with potatoes, onions, clams, clam chowder, milk, butter. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 good sized potatoes, peeled and diced
2 good sized onions, peeled and diced
2 (6 1/2 oz. each) cans minced clams
1 (15 oz.) can clam chowder
1 can (use chowder can) 2% milk
5 Tbsp. butter
salt
pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
245 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Fajita-Style Shrimp And Grits
Korean Salmon Skewers With Rice Slaw
East Coast Shrimp And Lentil Bowls
Creamy Shrimp ‘N’ Spaghetti

Salem Clam Chowder

How did you like this recipe?

Frequently Asked Questions