How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Salad With Goat Cheese Croutons?

You need 12 ingredients. The key ingredients include: 1 (4-ounce) package goat cheese, 1 (15 1/2-ounce) can chickpeas (garbanzo beans), undrained, 2 tablespoons white wine vinegar, 1 tablespoon finely chopped shallots, and more.

Is Salad With Goat Cheese Croutons suitable as salads?

Yes, Salad With Goat Cheese Croutons falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Salad With Goat Cheese Croutons?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Salad With Goat Cheese Croutons Recipe

Name: Salad With Goat Cheese Croutons
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (4-ounce) package goat cheese; 1 (15 1/2-ounce) can chickpeas (garbanzo beans), undrained; 2 tablespoons white wine vinegar; 1 tablespoon finely chopped shallots; 1 tablespoon chopped fresh chives; 2 teaspoons Dijon mustard; 1 teaspoon fresh lemon juice; 1/2 teaspoon extra-virgin olive oil; 1/4 teaspoon salt; 1/4 teaspoon black pepper; 6 (1/2-inch-thick) slices French bread baguette; ½ cups gourmet salad greens

Fresh, crisp and full of flavor — this Salad With Goat Cheese Croutons is a must-try. Made with goat cheese, chickpeas, white wine vinegar and shallots.…

This Salad With Goat Cheese Croutons relies on simple, everyday ingredients such as white wine vinegar, finely chopped shallots, chopped fresh chives and dijon mustard. It comes together quickly and makes 4 servings, at about 150 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

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Salad With Goat Cheese Croutons

Tips for the best results

Variations & substitutions

My Personal Notes

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