Try this homemade Sun-Dried Tomato and Basil Vinaigrette recipe the whole family will love. Made with tomato halves, boiling water, basil and garlic. Ea…
This Sun-Dried Tomato and Basil Vinaigrette relies on simple, everyday ingredients such as boiling water, (packed) basil leaves, garlic clove and extra virgin olive oil. It comes together quickly and makes 4 servings, at about 1111 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026