How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Salad On A Stick?

You need 9 ingredients. The key ingredients include: bamboo skewer, 1 green bell pepper, seeded and cut into 1-inch dice, 1/3 seedless cucumber, diced, 1/2 pint grape tomatoes, and more.

Is Salad On A Stick suitable as salads?

Yes, Salad On A Stick falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Salad On A Stick?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Salad On A Stick Recipe

Name: Salad On A Stick
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: bamboo skewer; 1 green bell pepper, seeded and cut into 1-inch dice; 1/3 seedless cucumber, diced; 1/2 pint grape tomatoes; 2 pieces genoa salami, from the deli 1-inch thick and cubed; 4 celery ribs, cut into 1-inch pieces; 1/2 cup whole milk (or heavy cream); 1 (5 1/2 ounce) container garlic & herb spreadable cheese (recommended ( Boursin); salt and pepper

Salad On A Stick – a delicious recipe with bamboo skewer, green bell pepper, cucumber, grape tomatoes, genoa salami, celery. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

bamboo skewer
1 green bell pepper, seeded and cut into 1-inch dice
1/3 seedless cucumber, diced
1/2 pint grape tomatoes
2 pieces genoa salami, from the deli 1-inch thick and cubed
4 celery ribs, cut into 1-inch pieces
1/2 cup whole milk (or heavy cream)
1 (5 1/2 ounce) container garlic & herb spreadable cheese (recommended ( Boursin)
salt and pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
147 kcal
Category
Salads

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Salad On A Stick

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