Sailor Jacks Recipe

Name: Sailor Jacks
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups granulated sugar; 2 tablespoons ground cinnamon; 2 1/4 teaspoons ground cinnamon; 2 1/4 teaspoons salt; 1 1/2 teaspoons nutmeg; 1 teaspoon allspice; 1 teaspoon clove; 2 1/2 cups water, divided; 3/4 - 1 cup raisins; 2 1/2 cups all-purpose flour; 2 1/2 cups cake flour; 1 tablespoon baking soda; 1 1/2 teaspoons baking powder; 1 2/3 cups vegetable oil; 3 tablespoons honey

Servings: persons

2 cups granulated sugar
2 tablespoons ground cinnamon
2 1/4 teaspoons ground cinnamon
2 1/4 teaspoons salt
1 1/2 teaspoons nutmeg
1 teaspoon allspice
1 teaspoon clove
2 1/2 cups water, divided
3/4 - 1 cup raisins
2 1/2 cups all-purpose flour
2 1/2 cups cake flour
1 tablespoon baking soda
1 1/2 teaspoons baking powder
1 2/3 cups vegetable oil
3 tablespoons honey

1
Mix together in a large saucepan, sugar, cinnamon, salt nutmeg,.
2
allspice and cloves. Add 2 cups of the water and raisins. Bring.
3
mixture to a slow boil over low heat. Remove from heat and let stand.
4
overnight. (In the morning, it will look like thick slime.).
5
The second day, mix together flours, baking soda and baking powder.
6
Add oil, remaining 1/2 cup water and honey. Combine this mixture and.
7
mix well.
8
Grease muffin tins with shortening and dust with flour. Fill cups no.
9
more than 3/4 full with batter. Bake in 375 degree F oven until.
10
muffins test done, 20 to 25 minutes.
11
Remove from pans while still hot; place on cooling rack. Dip tops in.
12
powdered sugar and a thin glaze. Cool.

1878

kcal

Calories

102

Fat

232

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 2 cups granulated sugar, 2 tablespoons ground cinnamon, 2 1/4 teaspoons ground cinnamon, 2 1/4 teaspoons salt, and more.

Yes, Sailor Jacks falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Sailor Jacks

How did you like this recipe?

Frequently Asked Questions