How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Saag Paneer(Indian Recipe) ?

You need 12 ingredients. The key ingredients include: 2 medium onions, chopped, 1/2-inch piece fresh ginger, chopped, 4 cloves garlic, chopped, 1/2 tsp. cumin seed, and more.

Is Saag Paneer(Indian Recipe) suitable as general?

Yes, Saag Paneer(Indian Recipe) falls under the General category and is a great choice for this type of meal.

How do I store leftover Saag Paneer(Indian Recipe) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Saag Paneer(Indian Recipe) Recipe

Name: Saag Paneer(Indian Recipe)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 medium onions, chopped; 1/2-inch piece fresh ginger, chopped; 4 cloves garlic, chopped; 1/2 tsp. cumin seed; 1 bay leaf; 1-inch stick cinnamon; 2 whole cloves; 4 Tbsp. plain yogurt; 2 (10 oz.) pkg. frozen chopped spinach, cooked and drained; salt to taste; 1/8 tsp. cayenne pepper; oil for frying

Saag Paneer(Indian Recipe)

Eats Now Editorial Team · 115 kcal · General

Saag Paneer(Indian Recipe) – a delicious recipe with onions, fresh ginger, garlic, cumin, bay leaf, cinnamon. Easy to follow and perfect for any occasion.

Serves 4 General

Saag Paneer(Indian Recipe)

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