Mexican Casserole(Makes 8 To 12 Servings)

1. 1

   Boil noodles as per the instructions on the package.

2. 2

   Brown ground beef.

3. 3

   (I usually sprinkle a little seasoning salt on the ground beef.)

4. 4

   Drain all the fat off the ground beef.

5. 5

   Mix the corn (drained), noodles, ground beef, Ro-Tel, cream of celery and mushroom soups in a big mixing bowl.

6. 6

   Melt the Cheez Whiz in the microwave; pour into the mixture.

7. 7

   Mix all these ingredients. Spoon into a 13 x 9-inch glass baking dish.

8. 8

   Place cheese slices on the top and bake at 350u00b0 for 45 minutes (times may vary).

* Per serving · 4 servings · Values may vary.

No additional tips available.