How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Russian Cream Dessert?

You need 6 ingredients. The key ingredients include: 3/4 c. sugar, 1 envelope unflavored gelatin, 1 c. sour cream, 1 1/2 tsp. vanilla, and more.

Is Russian Cream Dessert suitable as baking & desserts?

Yes, Russian Cream Dessert falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Russian Cream Dessert?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Russian Cream Dessert Recipe

Name: Russian Cream Dessert
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 c. sugar; 1 envelope unflavored gelatin; 1 c. sour cream; 1 1/2 tsp. vanilla; 1 1/2 c. water; 1 c. Cool Whip, thawed

Russian Cream Dessert – a delicious recipe with sugar, unflavored gelatin, sour cream, vanilla, water. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3/4 c. sugar
1 envelope unflavored gelatin
1 c. sour cream
1 1/2 tsp. vanilla
1 1/2 c. water
1 c. Cool Whip, thawed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
295 kcal
Category
Baking & Desserts

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Russian Cream Dessert

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