How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rum Baked Acorn Squash Recipe?

You need 6 ingredients. The key ingredients include: 3 acorn squash, cut into halves, 1 can (1 pound 4 ounce.) crushed pineapple, well-liquid removed, 1/2 c. melted butter, 6 sliced bread, crumbled, and more.

Is Rum Baked Acorn Squash Recipe suitable as general?

Yes, Rum Baked Acorn Squash Recipe falls under the General category and is a great choice for this type of meal.

How do I store leftover Rum Baked Acorn Squash Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Rum Baked Acorn Squash Recipe Recipe

Name: Rum Baked Acorn Squash Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 acorn squash, cut into halves; 1 can (1 pound 4 ounce.) crushed pineapple, well-liquid removed; 1/2 c. melted butter; 6 sliced bread, crumbled; 1/2 teaspoon rum extract; 1/4 c. firmly packed brown sugar

Rum Baked Acorn Squash Recipe – a delicious recipe with acorn, pineapple, butter, bread, rum, brown sugar. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 acorn squash, cut into halves
1 can (1 pound 4 ounce.) crushed pineapple, well-liquid removed
1/2 c. melted butter
6 sliced bread, crumbled
1/2 teaspoon rum extract
1/4 c. firmly packed brown sugar

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Quick Info

Servings
4 servings
Calories
387 kcal
Category
General

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