Rueben Burger Recipe

Name: Rueben Burger
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 each Fav Hamburger Bun, Kaiser Bun works well; 1 1/3 lb lean ground beef; 1 pinch Hamburger Seasoning, recipe follows; 1 pinch Fresh Cracked Black Pepper; 1 leaf lettuce; 1 slice Swiss Cheese; 2 oz chopped Corned Beef; 1 oz 1000 island; 2 oz Sauerkraut, cold and drained; 1 Lowerys; 1 Fresh Ground Black Pepper

Servings: persons

1
Find or repurpose a burr coffee grinder to use for grinding your own black pepper.
2
Purchase whole pepper corns and pulse to a larger than normal size.
3
Place burger either in a hot skillet or use an electric griddle, sprinkle burger with Hamburger Seasoning and ground black pepper
4
Cook burger to Desired temperature, once complete, melt swiss on top of burger
5
Chop corned beef or used sliced, heat in a skillet or on an electric griddle
6
Top burger with beef, then 1000 island
7
Take 2 oz of Kraut with yur fingers and squeeze out excess juice, place on top of 1000....
8
If you decide to have your Kraut warm, toss corned beef and Kraut together to save time

550

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 each Fav Hamburger Bun, Kaiser Bun works well, 1 1/3 lb lean ground beef, 1 pinch Hamburger Seasoning, recipe follows, 1 pinch Fresh Cracked Black Pepper, and more.

Yes, Rueben Burger falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Rueben Burger

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions