Bake this irresistible Royal Scotch Shortbread at home. Made with flour, powdered sugar, salt and butter. Easy step-by-step instructions included.
This Royal Scotch Shortbread relies on simple, everyday ingredients such as sifted flour, sifted powdered sugar, salt and cool butter, cut into chunks. It comes together quickly and makes 4 servings, at about 683 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Royal Scotch Shortbread delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026