Royal Mazurka (Mazurek Krolewski) Recipe

Name: Royal Mazurka (Mazurek Krolewski)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Mazurkas; 6 eggs; 2 2/3 cups confectioners' sugar; 1/2 cup boiling water; 3 tablespoons lemon juice, fresh; 3 1/4 cups flour; 1/4 lb almonds, blanched, peeled, and ground (about 1 cup); 3/4 lb butter, melted; 1 cup apricot jam; Icing; 2 cups confectioners' sugar, sifted; 1 tablespoon warm water; 2 teaspoons lemon juice, fresh

Servings: persons

Mazurkas
6 eggs
2 2/3 cups confectioners' sugar
1/2 cup boiling water
3 tablespoons lemon juice, fresh
3 1/4 cups flour
1/4 lb almonds, blanched, peeled, and ground (about 1 cup)
3/4 lb butter, melted
1 cup apricot jam
Icing
2 cups confectioners' sugar, sifted
1 tablespoon warm water
2 teaspoons lemon juice, fresh

1
Mazurkas:.
2
Preheat oven to 375u00b0F.
3
Beat eggs with sugar for 10 minutes, until light and fluffy. Mix water with lemon juice, and add to the eggs in a thin stream while beating. Beat 5 more minutes. Add flour, almonds, and butter alternately. Mix lightly to incorporate.
4
Divide batter between two 9 X 13 baking pans lined with buttered parchment paper.
5
Bake for 25 minutes, or until golden.
6
Cool slightly, then turn them out onto a rack to completely cool.
7
Meanwhile make icing (directions below).
8
Spread one cake with jam, cover it with the other cake and spread the icing over the top.
9
Icing:.
10
Stir warm water, lemon juice and confectioner's sugar together until the sugar completely dissolves and the icing is smooth. It should be thick enough to coat the back of a spoon. Add more water if necessary. If you get it too thin, add more sugar.

2516

kcal

Calories

129

Fat

317

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: Mazurkas, 6 eggs, 2 2/3 cups confectioners' sugar, 1/2 cup boiling water, and more.

Yes, Royal Mazurka (Mazurek Krolewski) falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Royal Mazurka (Mazurek Krolewski)

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