How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Royal Camembert Mousse?

You need 8 ingredients. The key ingredients include: 1/4 cup cold water, 1 tablespoon unflavored gelatin, 2 1/2 ounces camembert cheese, 3 3/4 ounces Roquefort cheese, and more.

Is Royal Camembert Mousse suitable as baking & desserts?

Yes, Royal Camembert Mousse falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Royal Camembert Mousse?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Royal Camembert Mousse Recipe

Name: Royal Camembert Mousse
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1/4 cup cold water; 1 tablespoon unflavored gelatin; 2 1/2 ounces camembert cheese; 3 3/4 ounces Roquefort cheese; 1 teaspoon Worcestershire sauce; 1 egg, separated; 1/2 cup whipping cream, whipped; parsley (garnish)

Royal Camembert Mousse – a delicious recipe with cold water, unflavored gelatin, camembert cheese, cheese, Worcestershire sauce, egg. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/4 cup cold water
1 tablespoon unflavored gelatin
2 1/2 ounces camembert cheese
3 3/4 ounces Roquefort cheese
1 teaspoon Worcestershire sauce
1 egg, separated
1/2 cup whipping cream, whipped
parsley (garnish)

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

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Royal Camembert Mousse

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