Round Steak With Beer Marinade For The Grill.

1. 1

   Note: you can use sugar in place of honey. The beer can be flat or fresh.

2. 2

   Combine the beer, onion, pepper, soy sauce, honey, garlic and red pepper in a dish.

3. 3

   Place the steak in and turn to marinate. Cover and marinate overnight or six hours at least.

4. 4

   Drain and save the marinade. Boil the marinade for 2 to 3 minutes before spooning over the meat after grilling. DO NOT USE unless you boil it.

5. 5

   Grill the meat for about 12 mins over charcoal or until done to your taste. Let stand for 10 minutes before cutting.

* Per serving · 4 servings · Values may vary.

No additional tips available.