How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rouille?

You need 9 ingredients. The key ingredients include: 1/4 tsp saffron threads, 1 large egg, 2 large egg yolks, 2 tbsp white wine vinegar, and more.

Is Rouille suitable as general?

Yes, Rouille falls under the General category and is a great choice for this type of meal.

How do I store leftover Rouille?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Rouille Recipe – Eats Now

Name: Rouille
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 tsp saffron threads; 1 large egg; 2 large egg yolks; 2 tbsp white wine vinegar; 1 tbsp Dijon mustard; 4 garlic cloves, minced; Pinch of cayenne pepper; Salt and freshly ground black pepper; 1 1/4 cups olive oil (not extra virgin)

Rouille – a delicious recipe with threads, egg, egg yolks, white wine vinegar, mustard, garlic. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/4 tsp saffron threads
1 large egg
2 large egg yolks
2 tbsp white wine vinegar
1 tbsp Dijon mustard
4 garlic cloves, minced
Pinch of cayenne pepper
Salt and freshly ground black pepper
1 1/4 cups olive oil (not extra virgin)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
923 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Fried Green Tomatoes
Broccoli Corn Casserole
Holiday Cherry Squares
Orange Roughy Au Gratin

Rouille

How did you like this recipe?

Frequently Asked Questions