How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rosies Jambalaya ?

You need 14 ingredients. The key ingredients include: 2 onins, chopped, 1/2 green pepper, chopped, 1/2 red pepper, chopped, 1/2 yellow pepper, chopped, and more.

Is Rosies Jambalaya suitable as seafood?

Yes, Rosies Jambalaya falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Rosies Jambalaya ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Rosies Jambalaya Recipe

Name: Rosies Jambalaya
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 onins, chopped; 1/2 green pepper, chopped; 1/2 red pepper, chopped; 1/2 yellow pepper, chopped; 3 tbsp. oil; 1 lb. shrimp (raw, fresh); 1 1/2 cup uncooked rice (Uncle Bens converted); 3 cups chicken broth; 1 (16 ounce) can tomatoes; 1/8 tsp. pepper; 1/8 tsp. thyme; 1/8 tsp. tobasco; 1 bay leaf, crumbled; 1 lb. cooked cubed ham or specialty sausage

Rosies Jambalaya

Eats Now Editorial Team · 960 kcal · Seafood

Rosies Jambalaya – a delicious recipe with onins, green pepper, red pepper, yellow pepper, oil, shrimp. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Rosies Jambalaya

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