Rosemary Rock Cornish Game Hen

1. 1

   In large crockpot, drizzle olive oil and sprinkle a small amount of the salt, pepper and paprika on the bottom of the pot

2. 2

   Place each hen in the pot, breast up

3. 3

   Mash garlic and spread on top of each hen

4. 4

   Sprinkle seasonings on top of each hen

5. 5

   Cover each hen with butter and rosemary

6. 6

   Pour broth in bottom of pot and cover

7. 7

   Cook on high for 4 1/2 hours

8. 8

   Place hens in nonstick baking dish and brush with butter sauce leftover in pot

9. 9

   Bake at 400 for 20 minutes to crisp the skin

10. 10

    Brush with butter sauce again before serving

* Per serving · 4 servings · Values may vary.

No additional tips available.