How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rosemary Potatoes?

You need 6 ingredients. The key ingredients include: 1 tablespoon olive oil, 1 teaspoon chopped fresh thyme, 1/2 teaspoon minced fresh rosemary, 1/4 teaspoon salt, and more.

Is Rosemary Potatoes suitable as general?

Yes, Rosemary Potatoes falls under the General category and is a great choice for this type of meal.

How do I store leftover Rosemary Potatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Rosemary Potatoes Recipe

Name: Rosemary Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon olive oil; 1 teaspoon chopped fresh thyme; 1/2 teaspoon minced fresh rosemary; 1/4 teaspoon salt; 1/4 teaspoon black pepper; 12 ounces quartered red potatoes

Rosemary Potatoes – a delicious recipe with olive oil, thyme, fresh rosemary, salt, black pepper, red potatoes. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 tablespoon olive oil
1 teaspoon chopped fresh thyme
1/2 teaspoon minced fresh rosemary
1/4 teaspoon salt
1/4 teaspoon black pepper
12 ounces quartered red potatoes

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
101 kcal
Category
General

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