How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rosemary Pecans?

You need 6 ingredients. The key ingredients include: 2 tablespoons unsalted butter, 1 teaspoon sugar, 1/8 teaspoon cayenne pepper, 1/2 teaspoon kosher salt, and more.

Is Rosemary Pecans suitable as general?

Yes, Rosemary Pecans falls under the General category and is a great choice for this type of meal.

How do I store leftover Rosemary Pecans?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Rosemary Pecans Recipe

Name: Rosemary Pecans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons unsalted butter; 1 teaspoon sugar; 1/8 teaspoon cayenne pepper; 1/2 teaspoon kosher salt; 2 cups pecan halves; 2 teaspoons chopped fresh rosemary

Rosemary Pecans – a delicious recipe with unsalted butter, sugar, cayenne pepper, kosher salt, pecan halves, fresh rosemary. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 tablespoons unsalted butter
1 teaspoon sugar
1/8 teaspoon cayenne pepper
1/2 teaspoon kosher salt
2 cups pecan halves
2 teaspoons chopped fresh rosemary

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
888 kcal
Category
General

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