How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rosemary Mashed Potatoes?

You need 6 ingredients. The key ingredients include: 2 cups instant potato flakes, 1 cup chicken stock, 1 cup half-and-half, 1 (13.5 oz) can white beans, rinsed and drained, and more.

Is Rosemary Mashed Potatoes suitable as meat & poultry?

Yes, Rosemary Mashed Potatoes falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Rosemary Mashed Potatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Rosemary Mashed Potatoes Recipe

Name: Rosemary Mashed Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups instant potato flakes; 1 cup chicken stock; 1 cup half-and-half; 1 (13.5 oz) can white beans, rinsed and drained; 1 tsp chopped fresh rosemary leaves; 1/4 tsp garlic powder

Rosemary Mashed Potatoes – a delicious recipe with chicken stock, white beans, rosemary, garlic. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 cups instant potato flakes
1 cup chicken stock
1 cup half-and-half
1 (13.5 oz) can white beans, rinsed and drained
1 tsp chopped fresh rosemary leaves
1/4 tsp garlic powder

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
228 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Rosemary Mashed Potatoes

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