Rosemary-Garlic Pork Chops

1. 1

   Heat oven to 375 degrees F.

2. 2

   Spray baking sheet with cooking spray.

3. 3

   Combine bread crumbs and cheese in pie plate.

4. 4

   Dip moistened chops, 1 at a time, in bread crumb mixture, turning to evenly coat both sides of chops.

5. 5

   Place on prepared baking sheet; lightly press crumb mixture into chops to secure.

6. 6

   Sprinkle with any remaining crumb mixture.

7. 7

   Bake 10 to 15 min.

8. 8

   or until chops are done (145 degrees F).

9. 9

   Remove chops from oven; let stand 3 min.

10. 10

    before serving.

* Per serving · 4 servings · Values may vary.

No additional tips available.