How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rosemary Chicken?

You need 5 ingredients. The key ingredients include: frozen boneless, skinless chicken breast pieces, 1 1/2 c. orange juice (fresh squeezed is nice), 1/2 c. oil, 2 Tbsp. salt, and more.

Is Rosemary Chicken suitable as meat & poultry?

Yes, Rosemary Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Rosemary Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Rosemary Chicken Recipe

Name: Rosemary Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: frozen boneless, skinless chicken breast pieces; 1 1/2 c. orange juice (fresh squeezed is nice); 1/2 c. oil; 2 Tbsp. salt; 2 Tbsp. rosemary

Rosemary Chicken – a delicious recipe with frozen boneless, orange juice, oil, salt, rosemary. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

frozen boneless, skinless chicken breast pieces
1 1/2 c. orange juice (fresh squeezed is nice)
1/2 c. oil
2 Tbsp. salt
2 Tbsp. rosemary

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
317 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Rosemary Chicken

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