How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fabulous Fajitas?

You need 10 ingredients. The key ingredients include: 1/2 cup BREAKSTONE'S or KNUDSEN Sour Cream, 2 Tbsp. chopped cilantro, 1/4 tsp. salt, 1/4 tsp. lime juice Safeway 3 ct For $1.00 thru 02/09, and more.

Is Fabulous Fajitas suitable as meat & poultry?

Yes, Fabulous Fajitas falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Fabulous Fajitas?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fabulous Fajitas Recipe

Name: Fabulous Fajitas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup BREAKSTONE'S or KNUDSEN Sour Cream; 2 Tbsp. chopped cilantro; 1/4 tsp. salt; 1/4 tsp. lime juice Safeway 3 ct For $1.00 thru 02/09; 1 Tbsp. oil; 1 boneless beef sirloin steak (1 lb.), cut into strips Whole Foods 1 lb For $7.99 thru 02/09; 1 large onion, cut into thin wedges King Sooper's 1 lb For $0.99 thru 02/09; 1 medium green pepper, cut into strips; 8 flour tortillas (6 inch); 1/2 cup TACO BELL Thick & Chunky Salsa

Try this homemade Fabulous Fajitas recipe the whole family will love. Made with 'S, cilantro, salt and lime juice. Easy step-by-step instructions included.

This Fabulous Fajitas relies on simple, everyday ingredients such as chopped cilantro, salt, oil and flour tortillas (6 inch). It comes together quickly and makes 4 servings, at about 905 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

A good 1:1 gluten-free flour blend works well if you need a gluten-free version.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Fabulous Fajitas

Tips for the best results

Variations & substitutions

My Personal Notes

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