Roman Holiday

1. 1

   Put onions and garlic with meat; cook until done.

2. 2

   When meat is nearly done, add about 2 tablespoons flour.

3. 3

   Add tomato sauce, diluted (half and half).

4. 4

   Add pepper seasonings, etc.

5. 5

   Parboil macaroni until done.

6. 6

   Put a layer of macaroni in pan; put meat on top of this.

7. 7

   Slice cheese and put on top of meat.

8. 8

   Then add more macaroni, layer of meat, then more cheese.

9. 9

   Add sauce as needed. Bake in a 350u00b0 oven until bubbly.

* Per serving · 4 servings · Values may vary.

No additional tips available.