Mimi'S Spaghetti Sauce Recipe

Name: Mimi'S Spaghetti Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb lean ground beef; 2 tablespoons olive oil; 1 medium onion, minced; 3 garlic cloves, minced; 1 medium green bell pepper, minced; 1 (6 ounce) can tomato paste; 1 (8 -12 ounce) can tomato sauce; 1 teaspoon dried basil; 2 teaspoons dried oregano; 1/2 teaspoon dried rosemary (crushed); 1/2 teaspoon dried thyme; 2 bay leaves; 1 pinch sugar; salt; black pepper

Servings: persons

1 lb lean ground beef
2 tablespoons olive oil
1 medium onion, minced
3 garlic cloves, minced
1 medium green bell pepper, minced
1 (6 ounce) can tomato paste
1 (8 -12 ounce) can tomato sauce
1 teaspoon dried basil
2 teaspoons dried oregano
1/2 teaspoon dried rosemary (crushed)
1/2 teaspoon dried thyme
2 bay leaves
1 pinch sugar
salt
black pepper

1
Put olive oil in stock pot.
2
Add onion, garlic and green pepper. Saute over low heat until onion is translucent.
3
Add ground beef and brown until thoroughly cooked. Drain excess grease.
4
Add tomato paste and tomato sauce. Include one can water from each (about 2 cups water). Stir together until paste is mixed in well with other ingredients.
5
Add basil, oregano, rosemary, thyme, bay leaves and pinch of sugar.
6
Bring to a boil, then reduce heat and simmer on low for 1-2 hours.
7
Serve over cooked pasta, with freshly grated parmesan cheese, salad and hot bread.

594

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 1 lb lean ground beef, 2 tablespoons olive oil, 1 medium onion, minced, 3 garlic cloves, minced, and more.

Yes, Mimi'S Spaghetti Sauce falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mimi'S Spaghetti Sauce

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