Rolls(For 12)

1. 1

   ["Combine milk, sugar, salt and butter; let cool to lukewarm. Dissolve yeast in lukewarm water; add to milk mixture.", "Let stand 15 minutes to 1/2 hour.", "Add 2 cups flour; mix until it is smooth. Add enough remaining flour to make nice consistency to knead (not real sticky).", "Knead 10 minutes (until elastic) on floured surface.", "Cover; let rise in greased bowl until doubled in size. Punch down.", "Shape into 12 ""balls.""

* Per serving · 4 servings · Values may vary.

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