How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rolled Chicken Breasts?

You need 6 ingredients. The key ingredients include: 8 chicken breast filets, 1 (2 oz.) pkg. thinly sliced dried beef, 8 slices bacon, 1 c. sour cream, and more.

Is Rolled Chicken Breasts suitable as meat & poultry?

Yes, Rolled Chicken Breasts falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Rolled Chicken Breasts?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Rolled Chicken Breasts Recipe

Name: Rolled Chicken Breasts
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 8 chicken breast filets; 1 (2 oz.) pkg. thinly sliced dried beef; 8 slices bacon; 1 c. sour cream; 1 can cream of mushroom soup; 1 (4 oz.) can sliced mushrooms, drained

Rolled Chicken Breasts – a delicious recipe with chicken, beef, bacon, sour cream, cream of mushroom soup, mushrooms. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

8 chicken breast filets
1 (2 oz.) pkg. thinly sliced dried beef
8 slices bacon
1 c. sour cream
1 can cream of mushroom soup
1 (4 oz.) can sliced mushrooms, drained

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

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Rolled Chicken Breasts

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