Juana'S Shredded Beef Recipe

Name: Juana'S Shredded Beef
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 pounds Beef Chuck or Round; 2 Medium Yellow Onions; 3 cloves Garlic; 1 Serrano Chile; 28 ounces Crushed Roasted Tomatoes; 1/4 cup Red Wine Vinegar; 2 tablespoons Brown Sugar; 1 tablespoon Oregano; 1 teaspoon Ground Cumin; 1 teaspoon Paprika; 2 tablespoons Kosher Salt; 1 teaspoon Black Pepper; 3 tablespoons Olive Oil or Sesame Oil; 1 bottle Dos Equis Amber

Servings: persons

3 pounds Beef Chuck or Round
2 Medium Yellow Onions
3 cloves Garlic
1 Serrano Chile
28 ounces Crushed Roasted Tomatoes
1/4 cup Red Wine Vinegar
2 tablespoons Brown Sugar
1 tablespoon Oregano
1 teaspoon Ground Cumin
1 teaspoon Paprika
2 tablespoons Kosher Salt
1 teaspoon Black Pepper
3 tablespoons Olive Oil or Sesame Oil
1 bottle Dos Equis Amber

1
["Cut the Beef into 2"" to 3"" chunks", "Add salt and pepper to all surfaces and set aside while you chop the vegetables", "Chop the onions into 1/4"" pieces.", "Thinly slice the garlic", "Slice the chilies in half and remove the seeds and the white membranes", "chop the chiles into 1/4"" pieces", "Heat the oil in a 2-1/2 to 3 quart saucepan until shimmering", "Brown the beef on each side", "Remove the beef and set aside.", "Saute the onions until translucent", "Add the chiles and the garlic and saute until the onions begin to brown", "Reduce the heat to simmer", "Add the meat, the beer, vinegar, brown sugar, cumin, and paprika to the vegetables.", "Cover and simmer for 1-1/2 to 2 hours until the beef shreds with a fork.", "Allow to cool for 20 minutes", "Use a a pair of forks to shred the meat.", "Stir the shredded meat to thoroughly coat with the sauce,", "Add the meat to tacos, burritos, tostadas, huevos, etc."]

1055

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 3 pounds Beef Chuck or Round, 2 Medium Yellow Onions, 3 cloves Garlic, 1 Serrano Chile, and more.

Yes, Juana'S Shredded Beef falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Juana'S Shredded Beef

How did you like this recipe?

Frequently Asked Questions