Rocky Roadtrip Carob Bars

1. 1

   In a food processor, grind the granola, the peanuts, the coconut and the oatmeal.

2. 2

   Melt the carob chips, the peanut butter and the honey over medium heat.

3. 3

   Mix dry ingredients into melted mixture until coated.

4. 4

   Pour the whole mixture into an 8 by 8-inch pan lined with plastic wrap.

5. 5

   Chill for fifteen minutes.

6. 6

   Slice it into 12 sections and serve.

7. 7

   Keep refrigerated.

* Per serving · 4 servings · Values may vary.

No additional tips available.