How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Oven Baked Breakfast Custard?

You need 7 ingredients. The key ingredients include: 4 large eggs, 3 1/2 cups milk, 1/2 cup sugar, 1 1/8 teaspoons salt, and more.

Is Oven Baked Breakfast Custard suitable as breakfast?

Yes, Oven Baked Breakfast Custard falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Oven Baked Breakfast Custard?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Oven Baked Breakfast Custard Recipe

Name: Oven Baked Breakfast Custard
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 large eggs; 3 1/2 cups milk; 1/2 cup sugar; 1 1/8 teaspoons salt; 1 teaspoon vanilla; 4 tablespoons melted butter; 1 cup flour

Oven Baked Breakfast Custard – a delicious recipe with eggs, milk, sugar, salt, vanilla, butter. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

4 large eggs
3 1/2 cups milk
1/2 cup sugar
1 1/8 teaspoons salt
1 teaspoon vanilla
4 tablespoons melted butter
1 cup flour

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
584 kcal
Category
Breakfast

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