Rocky Road

1. 1

   Line 9 x 9 x 2-inch baking pan with foil, extending foil over edges of pan.

2. 2

   Butter the foil.

3. 3

   In a medium bowl, cook chocolate, in microwave, on 100% power 1 minute, uncovered.

4. 4

   Stir, cook another minute.

5. 5

   Stir in marshmallows and nuts.

6. 6

   Spread in pan. Chill about 30 minutes or until firm.

7. 7

   Lift foil out.

8. 8

   Cut into 1-inch squares.

9. 9

   Store tightly covered.

10. 10

    Yields about 80 pieces.

* Per serving · 4 servings · Values may vary.

No additional tips available.